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aVenture is in Alpha: aVenture recently launched early public access to our research product. It's intended to illustrate capabilities and gather feedback from users. While in Alpha, you should expect the research data to be limited and may not yet meet our exacting standards. We've made the decision to temporarily present this information to showcase the product's potential, but you should not yet rely upon it for your investment decisions.
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Creating Culinary Communities (C3) was founded to revolutionize the food and beverage industry by leveraging evolving customer preferences. The company's core mission is to integrate culinary brands, digital technology, and consumer packaged goods (CPG) to create innovative and dynamic dining experiences. C3 specializes in limited service brands, food halls, ghost kitchens, and mobile delivery, aiming to make creative food accessible and engaging for modern consumers.
Notable affiliated individuals and investors include Sam Nazarian, a prominent entrepreneur in the hospitality industry. Key achievements for C3 include the successful launch and operation of multiple culinary brands under its umbrella, as well as the establishment of strategic partnerships that have expanded its market reach. The overall impact of C3 has been significant in disrupting traditional dining models and setting new standards for convenience and quality in the food service sector.
Operating Status
Active
Ownership Type(s)
Venture Capital, Private
Main Product(s)
Food Delivery, Restaurants
Technology
Automation
Tags
Foodtech, Ghost Kitchen
Model Types
Franchise, Platform
Revenue Type(s)
Transactional
Customer Type(s)
Consumers
Geographic Exposure
Global
When was Creating Culinary Communities founded?
Creating Culinary Communities was founded in 2019.
Where is Creating Culinary Communities’s headquarters located?
Creating Culinary Communities’s headquarters is located in Beverly Hills, CA, US.
When was Creating Culinary Communities’s last funding round?
Creating Culinary Communities’s most recent funding round was for $10M (USD) in August 2021.
How many employees does Creating Culinary Communities have?
Creating Culinary Communities has 175 employees as of Feb 4, 2024.
How much has Creating Culinary Communities raised to-date?
As of July 05, 2023, Creating Culinary Communities has raised a total of $90M (USD) since Aug 22, 2021.
Add Comparison
Total Raised to Date
$90M
USD
Last Update Aug 22, 2021
Last Deal Details
$10M
USD
Aug 22, 2021
Series B
Total Employees Over Time
175
As of Feb 2024
Creating Culinary Communities Address
9247 Alden Drive
Beverly Hills,
California
90210
United States
Source(s): This page includes data and analysis provided by the company, OpenAI, and our research analysts