HenHouse says its purpose includes creating living-wage jobs and careers for employees, making a difference in the community, and making, selling, delivering, and serving beer.
The role calls for an experienced brewer who can troubleshoot production-floor issues, work with the team or independently, and manage multiple time-sensitive brewing tasks.
The company seeks experienced brewers for a Brewery Technician role focused on brewhouse, centrifuge, and daily cellar operations; the position contributes to beer quality and production outcomes.
The company values teamwork, quality, knowledge, and stokedness, and says living wages and good benefits help employees care for themselves and achieve workplace goals.
Scott stopped homebrewing 20 years ago and pursued artisanal manufacturing, earning a small business administration degree, teaching essential oil distillation in Morocco and Vietnam, and starting an industrial processing installation and design business.