organicvalley.coopCrawled Oct 16, 2026
Organic Valley Lowfat 1% Milk has 10 grams of protein and 30% of the daily value of calcium per serving and is ultra-pasteurized. The page says more pasture time for organic cows means more flavor and nutrition.
The company simmers clarified ghee to remove excess water while preserving nutritional benefits of pasture-raised organic butter. The ghee is lactose-free, casein-free, and shelf-stable, with sweet and roasted-nut notes from caramelized milk solids.
The company’s Half & Half contains two ingredients: pasture-raised milk and organic cream. It is described as smooth and rich in flavor.
The company’s eggs have deep-yellow yolks, 6 grams of organic protein, and 60 calories per egg.
The farm bill, which greatly impacts the food system, farming and conservation, expires in a few months. The bill allocates 80% of spending toward nutrition.
Fresh, flavorful recipes and stories about organic farming, sustainability, and good food from Organic Valley.
Organic Valley Butter with Olive Oil is creamy, spreadable straight from the fridge — made with organic milk and olive oil for smooth, rich flavor.
The page explains how to identify hidden sugars, including maltodextrin and cane juice, and choose nutrient-rich foods with help from a dietitian mom.
Organic Valley offers careers on a team focused on organic farming, sustainability, and supporting family farms across the country.
Organic Valley is a farmer-owned co-op producing fresh, sustainable organic milk, eggs, butter, cheese, and more from 1,500+ small family farms across the U.S.
The company says its pasture-raised, USDA Organic, farmer-led animal care standards protect cows and hens, and offers milk, eggs, and cheese.
The company shares 5% of its profits each year with organizations across the country that share its mission of doing good.
Organic Valley farmers produce organic milk and dairy using non-GMO, sustainable practices.
Organic Valley provides a contact channel for inquiries and support.
The company has been farmer-owned since 1988 and offers USDA Certified Organic milk, cheese, butter, oat, and eggs made with simple ingredients.
