Chunk Foods

Chunk Pulled Barbacoa brings the bold, smoky depth of traditional Barbacoa with a spicy kick and rich texture of slow-cooked meat. It’s perfect for street-style tacos, loaded nachos, or a breakfast burrito with scrambled eggs and pickled onions. With 25 g of protein per serving, it’s your clean-label shortcut to that crave-worthy, savory-spiced bite. Made with simple Non-GMO ingredients and powered by fermentation, it’s also a great source of fiber, iron, and B12.

Chunk Pulled is a new and bold, plant-based shreds that delivers the rich taste and texture of slow-cooked meat. Perfect for tacos, empanadas, sandwiches, stir-fries, grain bowls, and more. With 25g of protein per serving, low carbs and calories, and Ketogenic certification, it’s your clean-label, go-to protein for everyday meals. Made with just 8 simple Non-GMO ingredients and powered by fermentation, it’s also packed with fiber, iron, and B12.

Chunk Slab is a bold, plant-based cut crafted for rich flavor and incredible versatility. With a tender, meaty texture and deep savory notes, it’s perfect for slicing, slow-cooking, marinating, or roasting whole. Use it for sandwiches, bowls, stews, skewers, or carved center-of-plate entrées. With high protein, low carbs, and clean-label ingredients powered by fermentation, it delivers hearty, wholesome nutrition in every bite—made from simple Non-GMO ingredients and packed with fiber, iron, and

The steak that started it all, the classic 4oz Chunk Steak, a culinary masterpiece that's been setting the standard since its inception.

Made with Chunk Pulled, this Barbacoa recipe is made with aromatic Mexican chilies, orange and lime served in a soft warm tortilla. Perfectly complemented by fresh cilantro and a squeeze of lime, it's a deliciously satisfying meal.

These easy plant-based beef tortilla wraps featuring Chunk Steak are about to become your go-to favorite. They offer a quick and easy dinner solution, make packing school and work lunches effortless, and present a show-stopping platter for parties and potlucks.

The Classic Mediterranean Beef Steak Salad is a delectable and hearty dish that brings together the vibrant flavors of the Mediterranean region with succulent beef steak and a variety of fresh ingredients. This salad is a celebration of robust flavors, wholesome ingredients, and a harmonious balance of textures.

These golden, flaky empanadas are stuffed with a mouthwatering mix of Chunk’s Pulled beef and a blend of spices. Perfect as an appetizer or a snack, these empanadas are a crowd-pleaser that brings a plant-based twist to a classic comfort food.

We set out to create a new category of food for every day - one that brings together the unrivaled nutritional benefits of plants with the deeply satisfying taste, texture and chew of your favorite whole cut.

Find Chunk at a restaurant near you.

Recommended daily value per serving of Chunk 6oz steak