
ENOUGH
ENOUGH is a business-to-business ingredient company that works with retailers and brands to bring sustainable foods to market.
- Series C

ENOUGH is a business-to-business ingredient company that works with retailers and brands to bring sustainable foods to market.
enough-food.comCrawled Oct 25, 2026
Food tech start-up ENOUGH (formerly 3F BIO), who are pioneering high scale sustainable protein production, has raised €42 million in Series B funding.
An impressive cast of fungi protein manufacturers from around the planet has united to form a new trade body, the Fungi Protein Association.
The company’s 150,000-square-meter production facility in Sas van Gent, The Netherlands, opened in 2022 with an initial capacity of 10,000 tonnes per year, expanding to 60,000 tonnes within five years.
The 2024 report details the company’s environmental, social, and governance performance, including goals, successes, and challenges.
ABUNDA mycoprotein is a versatile ingredient used in various applications.
ENOUGH produces ABUNDA mycoprotein, a sustainable whole-protein ingredient made by fermenting fungi with grain sugars, containing all nine essential amino acids and fiber.
ENOUGH produces ABUNDA mycoprotein, a sustainable whole-protein ingredient made by fermenting fungi with grain sugars, containing all nine essential amino acids and fiber.
The Privacy Policy outlines how the company collects, uses, and protects personal information.
Cargill is investing in a company developing fungi-based mycoprotein as an alternative to traditional meat products. The company produces meat substitutes using mycoprotein, a protein derived from fungi rather than plant sources. This move expands Cargill’s focus on alternative protein innovation.
Feb 2024Spokesman.comNews article
Cargill is investing in ENOUGH’s Series C funding round to deepen their partnership and develop new products using ABUNDA’s mycoprotein. The collaboration aims to leverage mycoprotein-based ingredients for sustainable food solutions. ENOUGH specializes in alternative protein technologies to address global food demand challenges.
Feb 2024Green QueenNews article
Glasgow-based food tech firm **ENOUGH** secures **€40 million** in growth funding to expand sustainable protein production. The round is co-led by **World Fund** and **CPT Capital**, with participation from **AXA IM Alts**. The capital will drive innovation in alternative protein solutions, addressing climate and resource challenges in food systems.
Aug 2023Scottish Financial NewsNews article
Enough secures €40 million in funding to expand production capacity for its meat-free ingredients. The company aims to reduce costs for its plant-based alternatives, targeting broader consumer adoption. The investment will support factory upgrades to meet growing demand for sustainable protein solutions.
Aug 2023The GrocerNews article