Fleury Michon

The company’s charcuterie selection includes pork ham, chicken breast, and roasted or pan-ready minced meat options.

Fleury Michon Food Service offers corporate catering services for office events in Paris and its surrounding region.

The company provides catering options for air travel, including meal trays, halal, vegetarian, and children’s meals.

The company offers individual frozen meals matching common therapeutic diets used in hospitals.

Fleury Michon promotes energy sobriety through new photovoltaic canopies.

Fleury Michon supports Bocage d’Avenir to train and pay farmers for sustainable hedge management, preserving local biodiversity.

The page highlights the variety of professions and career paths available within the Fleury Michon group.

Fleury Michon actively promotes inclusion and employment retention, supported by an internal social services team.

Fleury Michon hosts schools and colleges in its facilities year-round to introduce students to its professions and attract future candidates.

The page outlines the onboarding process for new employees at Fleury Michon.

The page lists Fleury Michon’s financial and non-financial performance indicators, business model, agenda, and reports.

Fleury Michon’s mission is to help people eat better every day.

Fleury Michon provides high-quality charcuterie, gourmet products, and recipes for everyday meals.

Fleury Michon commits to making its websites, mobile apps, intranet, extranet, and software accessible in line with French law.

Ella Mills and her team founded **Allplants**, a plant-based food brand. The company is now acquired by **Fleury Michon**, a major French food corporation. This marks the second major exit for the Deliciously Ella founders in recent years.

Oct 2026Green QueenNews article

Fleury Michon SA reports **EUR 836.4 million in sales** for 2025, up from EUR 807 million in 2024. The company’s **net income declines to EUR 13.6 million**, down from EUR 47.8 million the prior year. The earnings update reflects a year-over-year revenue increase alongside a significant drop in profitability.

Apr 2026MarketScreenerNews article

French agri-food company Fleury Michon Group is establishing its first US production facility through its MarfoFMA division. The move marks the company’s entry into US manufacturing operations.

Mar 2026Just FoodNews article

Fleury Michon sells its meal trays business in the Ile de France region. The move follows the company’s ongoing strategy of divesting non-core assets.

Nov 2024Just FoodNews article