MNL Farms

In the heart of Northern Lebanon lie unblemished olive groves that serve as a reminder of the traditions and values that Antonios Masoud Altirs’ father had practiced over 80 years ago. With only a few acres and a passion, he began farming olives in 1933. Three generations later, his grandsons are continuing what their grandfather had started so long ago. Their love for dipping bread in quality olive oil urged them to invest in expanding the olive groves to approximately 100 acres near their ance

In the heart of Northern Lebanon lie unblemished olive groves that serve as a reminder of the traditions and values that Antonios Masoud Altirs’ father had practiced over 80 years ago. With only a few acres and a passion, he began farming olives in 1933. Three generations later, his grandsons are continuing what their grandfather had started so long ago. Their love for dipping bread in quality olive oil urged them to invest in expanding the olive groves to approximately 100 acres near their ance

In the heart of Northern Lebanon lie unblemished olive groves that serve as a reminder of the traditions and values that Antonios Masoud Altirs’ father had practiced over 80 years ago. With only a few acres and a passion, he began farming olives in 1933. Three generations later, his grandsons are continuing what their grandfather had started so long ago. Their love for dipping bread in quality olive oil urged them to invest in expanding the olive groves to approximately 100 acres near their ance