
Served is allergen-management software for restaurants, with live digital menus linked to changing recipes.
Served collects a restaurant’s ingredient and recipe data and turns it into a branded digital allergen menu. Restaurant teams manage ingredients, dishes, and allergen information in the Served Hub, and changes to recipes update the guest-facing menu. The menu identifies allergens a dish contains or may contain, components that can be removed, and may include nutritional information.
Guests access the menu through the restaurant’s website or a QR code and can filter dishes by allergens or dietary requirements. Restaurant staff can use the same live information to discuss allergy requirements with guests. Served also provides operators with analytics about menu access and guest allergy selections.


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