Sheba Berry

The standard of strawberry served where standards are highest. Flawless appearance, full flavour at peak ripeness, uniform size and colour, harvest after harvest.

Precision farming, perfected by AI. Fruit of remarkable consistency, the same flawless quality in every harvest, available every day of the year.

The page previews batch-level traceability for Sheba Berry from farm to table, with live blockchain data planned for a later phase.

News, milestones and ideas from Sheba Berry: building AI-powered vertical farming in Ethiopia for the world's most demanding tables.

Sheba Berry's parent venture signs a Memorandum of Understanding with Ethiopia's IPDC to produce and export premium strawberries and saffron from the Bole Lemi Special Economic Zone.

Dubai's Bustanica grows over a million kilograms a year for Emirates passengers with 95% less water. Sheba Berry extends that proven standard to premium strawberries grown in Ethiopia.

Oishii's rise from a $50 tray to $370 million in funding shows where premium fruit is heading: controlled, vertical, and consistent. The model Sheba Berry brings to Africa and the GCC.

The people building Sheba Berry: leadership, growing expertise and partners across Ethiopia, South Korea and the GCC.

Born from heritage, built for the future. Ethiopian tradition combined with the precision of modern technology, growing something extraordinary.

The company grows strawberries eight layers high in a fully controlled indoor facility in Ethiopia.

Grown greener, from the ground up. Pesticide-free by design, up to 90% less water, minimal land, and real community impact in Ethiopia.

Sheba Berry grows premium, pesticide-free strawberries year-round in controlled vertical farms in Ethiopia. Ethiopian heritage meets modern agriculture, for premium catering, aviation, and fine dining.

The page explains how Sheba Berry collects, uses and protects information.

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