Founded in Madison, Wisconsin, State Line Distillery is the city's first grain-to-glass distillery. The company is dedicated to crafting high-quality spirits using locally-sourced grains and botanicals, employing traditional Old World methods. Their core mission is to celebrate and preserve Wisconsin's agricultural bounty while enriching its cultural heritage. State Line Distillery offers a range of craft spirits and cocktails, focusing on sustainability through the use of regenerative agriculture.
State Line Distillery has garnered attention for its commitment to local sourcing and sustainable practices. Notable figures associated with the company include its founder, who has a deep passion for both distilling and Wisconsin's agricultural heritage. The distillery has achieved significant milestones, such as establishing a strong local presence and receiving positive reviews for its unique, high-quality spirits. Overall, State Line Distillery has made a meaningful impact by promoting local agriculture and sustainability while offering exceptional products.