Organic Coup, established in 2015, delivers high-quality, clean, organic fast food. Inspired by Costco's philosophies, we aim for an organic takeover of the fast food industry.
The Organic Coup, founded in 2015, is dedicated to delivering high-quality, clean, organic fast food. Inspired by the philosophies learned at Costco Wholesale, the company aims to revolutionize the fast food industry by offering products free from GMOs, antibiotics, added hormones, harmful chemicals, and pesticides. Their menu features locally sourced, USDA-certified organic ingredients, including cage-free chicken and bread without artificial additives. The Organic Coup's mission is to provide quick and delicious meals that align with sustainable and health-conscious practices.
Notable affiliated individuals include founders Erica Welton and Dennis Hoover, both of whom have extensive experience from their time at Costco Wholesale. The company has garnered attention for being America's first USDA-certified organic fast food chain. Key achievements include establishing multiple locations and building strong relationships with local farmers to ensure the integrity of their ingredients. The Organic Coup has made a significant impact by setting a new standard for fast food, emphasizing transparency, sustainability, and health.