Feast Kitchens
Feast from the East: Serving LA's favorite Pan Asian fusion and Chinese takeout since 1981.
Founded
2014Feast from the East: Serving LA's favorite Pan Asian fusion and Chinese takeout since 1981.
Feast Kitchens, originally founded as Feast from the East in 1981, is a Pan Asian fusion dining restaurant based in Los Angeles. The company has evolved to focus on producing and selling high-quality salad dressings and toppings inspired by traditional Far Eastern flavors. Their product line includes popular items such as Organic Sesame Dressing and Wide Wonton Strips, catering to both individual consumers and the food service industry. The core mission of Feast Kitchens is to bring authentic and delicious Asian-inspired flavors to home kitchens across the United States.
Notable figures associated with Feast Kitchens include its original founders, who have maintained a commitment to quality and tradition for over three decades. The company has achieved significant milestones, including a strong local presence in Los Angeles and a successful transition into the packaged goods market. Their products are available for purchase online, ensuring accessibility for a broader customer base. Feast Kitchens has made a lasting impact by consistently delivering flavorful and convenient culinary solutions, earning a loyal following among Asian cuisine enthusiasts.
Companies similar to Feast Kitchens include Rooted Fare, Wuju Foods, Fly By Jing and Feast & Fettle.
Feast Kitchens was founded in 2014.
Feast Kitchens' headquarters is located in Los Angeles, CA, US.
Feast Kitchens' most recent funding round was for $15M (USD) in February 2021.
As of Feb 1, 2021, Feast Kitchens has disclosed funding of $47.6M (USD). Undisclosed round amounts are excluded.
Feast Kitchens has 6 employees as of Feb 4, 2024.
Feast & Fettle
feastandfettle.com
