ThinkFoodGroup is dedicated to food innovation and education, aiming to foster future generations of innovators and activists. The company operates a diverse array of restaurants that span various cuisines, cultures, and service styles, from Michelin-starred establishments to fast-casual eateries and food halls. Their mission extends beyond serving luxury dining experiences to exploring ways to contribute to global food security through innovation and education.
Founded by renowned chef José Andrés, ThinkFoodGroup has made significant strides in the culinary world. The group’s restaurants have received critical acclaim, including Michelin stars, and have set new standards in the industry. Through initiatives like José Andrés Media, the company emphasizes the cultural and narrative significance of food, furthering its impact on both the culinary arts and broader societal issues.
