Founded with the mission to support culinary entrepreneurs, PREP offers versatile commercial kitchen facilities tailored to food producers of all sizes and niches. Their services include dedicated commercial kitchens, shared co-working kitchen spaces, and membership packages for various needs, including private kitchens and mobile food service operators. PREP also caters to multi-location restaurant commissaries, delivery-only restaurants, and ghost kitchens, aiming to simplify and cost-effectively grow food businesses.
Notable for being the largest provider of dedicated commercial kitchens and shared co-working spaces in the U.S., PREP has attracted significant interest from culinary professionals. Their turnkey facilities have enabled numerous food entrepreneurs to scale their operations efficiently. With a focus on innovation and community support, PREP has made a substantial impact on the food industry by providing essential infrastructure that fosters growth and creativity among food producers.
